焼鳥ダイニング　いただきコッコちゃん　マーブルロード店

Congratulations! We won two categories in the Fried Chicken Grand Prix! We won gold medals in both the East Japan Soy Sauce and Salt Sauce categories!

For details, go to cooking page

Winner of two categories ☆ Won the double gold medal in the 8th East Japan Soy Sauce Category and the 10th Salt Sauce Category of the Karaage Grand Prix! If you want to taste the deliciousness of this specialty that has many repeat customers, we recommend the "Greedy! Mixed "Salt Zangi" and "Soy Sauce Zangi"! Please try it!

Congratulations! Fried Chicken Grand Prix Gold Award Winner for 7 Consecutive Years! Salt Sauce Category

Cocco-chan's Salty Zangi ☆ [The secret to its deliciousness] 1. It is very juicy because it uses fresh domestic chicken. 2. The seasoning is well-balanced.We use ingredients from Hokkaido, such as Hokkaido salt, scallops, and kelp stock.The salt is based on mellow salt made from deep seawater from Rausu, Shiretoko, Hokkaido, and is blended with several types of umami, including kelp.Once you try it, you'll be hooked!

Tokachi edamame beans in a bamboo steamer

438 yen(Tax included)

■Edamame beans are synonymous with summer! Their crunchy texture and rich, natural aroma rise softly with the steam.Its simplicity allows the delicious flavor of the Tokachi edamame to shine through; try it with some salt.

Lemon tartar soy sauce zangi (3 pieces)

581 yen(Tax included)

■ Zangi topped with a generous amount of special lemon tartar sauce, the refreshing scent of lemon matches well with the tartar sauce.

Extreme! Chicken liver and chives

768 yen(Tax included)

■A special sweet and spicy sauce is poured over the table to create a sizzling effect, and liver and chives will help you get through the hot summer.Stamina food.To finish, add an egg and some chili pepper to taste.

Mimolette potato salad

548 yen(Tax included)

■Mimolette, known as "a cheese like mullet roe," has a unique flavor and richness that develops the longer it is aged.This potato salad is presented like Mont Blanc and looks gorgeous.

Chicken with garlic (salt/sauce)

239 yen each (tax included)

■We use peeled garlic from Tokachi Shimizu, which adds fragrant, piping hot garlic, and one bite will fill your mouth with its rich aroma.

Various chicken thighs

198 yen (tax included)~

Hokkaido's two most famous local yakitori dishes.Enjoy the two major Hokkaido yakitori specialties that only Cocco-chan can offer!

• Chicken thigh (salt)

  ¥ 198(Tax included)

• Chicken thigh (with sauce)

  ¥ 198(Tax included)

• Chicken thigh (garlic soy sauce)

  264 yen(Tax included)

Various types of chicken breast

165 yen (tax included) ~

A soft and fluffy healthy skewer that is popular with women.

• Chicken breast (salt)

  165 yen(Tax included)

• Chicken breast (sauce)

  165 yen(Tax included)

• Chicken breast (garlic soy sauce)

  231 yen(Tax included)

Assorted 5 skewers of yakitori

957 yen(Tax included)

All of the chicken used in our yakitori is domestically produced.We are particular about freshness and carefully skewer each skewer in our shop.

Bibai Yakitori

231 yen(Tax included)

"Motsu skewer" is made by skewering various parts of the chicken, such as thigh meat, kumquats, gizzard, and skin, and grilling them on one skewer.

Skin (salt/sauce) each

176 yen(Tax included)

Chicken and chicken tenderloin (salt/sauce) each

¥ 198(Tax included)

Liver (salt/sauce/sesame oil flavor) each

¥ 198(Tax included)

Heart (salt/sauce) each

¥ 198(Tax included)

Thigh bone (salt/sauce) each

¥ 198(Tax included)

Gizzard (salt/sauce) each

¥ 198(Tax included)

Chicken wings (salt/sauce) each

264 yen(Tax included)

Various types of chicken fillet

176 yen (tax included) ~

• Chicken fillet (salt)

  176 yen(Tax included)

• Chicken fillet (with sauce)

  176 yen(Tax included)

• Chicken fillet (plum and shiso)

  ¥ 198(Tax included)

Muroran Yakitori

231 yen(Tax included)

In Muroran, the most common style of yakitori is pork, onion, and mustard.

Pork skewers (salt/sauce) each

264 yen(Tax included)

Meatballs with cheese sauce

319 yen(Tax included)

Assorted meatballs

693 yen(Tax included)

Salt/Grated shiso/Double cheese

Salted meatballs / Sauce meatballs each

¥ 198(Tax included)

The simple deliciousness is addictive!

Tsukimi meatballs (2 pieces)

484 yen(Tax included)

Meatballs with grated daikon radish

231 yen(Tax included)

The combination of light grated daikon radish and shiso leaves is a sure hit!

Super spicy chili pepper meatballs

231 yen(Tax included)

There may be some super hot chili peppers in there...

Double Cheese Meatballs

286 yen(Tax included)

Double the deliciousness with the richness of cheddar and the milky taste of mozzarella

Tsukimi green pepper meatballs (2 pieces)

583 yen(Tax included)

Uses Abe Poultry Farm's "Shimokawa Rokuo Enzyme Eggs"

Plum and shiso meatballs

286 yen(Tax included)

Double the deliciousness with the richness of cheddar and the milky taste of mozzarella

Quail eggs

176 yen(Tax included)

Asparagus Bacon

¥ 198(Tax included)

Sticky Bacon

¥ 198(Tax included)

Beef tenderloin (salt/garlic soy sauce)

352 yen(Tax included)

A long onion

176 yen(Tax included)

Shiitake

176 yen(Tax included)

Shishito

¥ 198(Tax included)

Grilled cherry tomatoes

¥ 198(Tax included)

Cocco-chan's Salted Zangi

616 yen (tax included) ~

Cocco-chan's "Salt Zangi" is made with a base of mellow salt made from deep seawater from Rausu, Shiretoko, Hokkaido, blended with several types of "umami" including kelp.

• Four

  616 yen(Tax included)

• 6 pieces

  924 yen(Tax included)

• 8 pieces

  1221 yen(Tax included)

Cocco-chan's Soy Sauce Zangi

616 yen (tax included) ~

Cocco-chan's fried chicken is full of flavor because it uses carefully selected ingredients such as kelp, scallops, shiitake mushrooms, and apple juice.A well-balanced "secret seasoning"!

• Four

  616 yen(Tax included)

• 6 pieces

  924 yen(Tax included)

• 8 pieces

  1221 yen(Tax included)

Greedy! A combination of "Salt Zangi" and "Soy Sauce Zangi"

616 yen (tax included) ~

We deliver authentic fried chicken made by a yakitori restaurant!

• Four

  616 yen(Tax included)

• 6 pieces

  924 yen(Tax included)

• 8 pieces

  1221 yen(Tax included)

Pickled Ginger Zangi (4 pieces)

671 yen(Tax included)

Crunchy Spice Sticks

220 yen(Tax included)

Cocco-chan's original spiced snack pasta.

Chicken snack eggs

440 yen(Tax included)

This exquisite egg flavor is topped with a special sauce! This is our most popular dish!

Broccoli Namul

440 yen(Tax included)

Otaru-style fried fish cakes

440 yen(Tax included)

Deep fried oden radish

440 yen(Tax included)

Potato salad made with "Shimokawa Rokuo Enzyme Egg" and whole potatoes from Hokkaido

550 yen(Tax included)

Kitami onion croquette "Tamakoro"

550 yen(Tax included)

Imo-mochi made with Hokkaido potatoes

550 yen(Tax included)

Hokkaido Corn Butter

550 yen(Tax included)

Stir-fried Bean Sprouts and Black Pepper on an Iron Plate

550 yen(Tax included)

A dish modeled after the world's highest peak, Mount Chomolungma (Everest)!

Cocco French Fries ~Roussip Salt~

¥ 660(Tax included)

Grilled marinated mackerel

979 jpy(Tax included)

Omelet

¥ 660(Tax included)

Simple is best!

Omelette with Grilled Cheese

¥ 770(Tax included)

Cocco-chan's Caesar Salad

¥ 660(Tax included)

Cocco-chan's signature soft-boiled egg and creamy dressing are the perfect match for vegetables!

Originally from Sapporo! Delicious! Ramen salad

880 yen(Tax included)

Chicken noodles for the final dish

440 yen(Tax included)

Cocco's Omelette Rice

¥ 770(Tax included)

Specialty! Chicken and Green Onion Fried Rice ~Burnt Garlic~

¥ 770(Tax included)

Iron plate Napolitan

990 yen(Tax included)

Limited quantity: Overflowing salmon roe rice (small)

¥ 660(Tax included)

(Large) 1,320 yen (tax included)

You can enjoy your meal slowly at the box seats and spacious table seats that resemble a birdcage.* Currently, we are taking measures by ventilating and thinning out the seats.

Congratulations! 7th consecutive year of winning the Fried Chicken Grand Prix Gold Award! Salt Sauce Category

[Kocco-chan's Salt Zangi] Salt Sauce Category ☆ Gold Award Winner for 7 consecutive years! Fresh domestic chicken is grilled until juicy, and the base is mellow salt made from deep seawater from Rausu, Shiretoko, Hokkaido, blended with several types of "umami" such as kelp.We have won the gold medal in the salt sauce category of the Japan Fried Chicken Association's National Fried Chicken Grand Prix for the seventh consecutive year!

Private rooms4Person(s) × 4

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

It is a semi-private room type.It has 4 seats, but it is a large one.Can be packed for 5 or 6 people

Hori-kotatsu private rooms4Person(s) × 4

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

It is a semi-private room type.It can accommodate up to 25 people.(Consultation required) We have 4 seats for 4 to 6 people with a partition of the curtain.

Fried Chicken Grand Prix Double Gold Award

Congratulations! We won two categories in the Fried Chicken Grand Prix! We won gold medals in both the East Japan Soy Sauce and Salt Sauce categories!

A banquet course focused on deliciousness

We have a wide selection of delicious dishes on the menu. Banquet courses starting from 4,000 yen, with 120 minutes of all-you-can-drink included. We also have a 300 yen off coupon!

There is also a small seat

A cozy restaurant where you can relax even with a small number of people, and it is also recommended for banquets!